Blood Lines Tea

Blood Lines

Nourish the blood with this powerful blend of nutritious herbs including Alfalfa,
Nettles, Hawthorn Berry, Hibiscus, Peppermint, Ashwagandha and Burdock,
encouraging circulation and restoration.

Alfalfa and Nettle Leaves contain high mineral and vitamin content, including
carotene, calcium, Vitamins E and K, magnesium, potassium, silicic acid and iron.
Hibiscus contains high levels of Vitamin C while also offering, in conjunction with
Hawthorn Berry and Ashwagandha, cardiotonic and protective properties.
Peppermint provides antispasmodic, diuretic and anti-inflammatory actions, while
liver tonic Burdock Root promotes blood and lymph circulation.

How to Prepare:

After boiling the water, let it cool slightly before pouring onto the herbs in your teapot
or cup; this allows for a more balanced flavour extraction. Use 1–2 teaspoons per
cup, and let the herbs steep for 5–10 minutes before drinking.
75gm

Ingredients: Alfalfa, Nettles, Hawthorn Berry, Hibiscus, Peppermint, Ashwagandha,
Burdock.